SK EN 13806:2010
Status: Published
Gjuha: English
Faqe: 13
Publikuar: 2010-01-11
Regjistri Kombëtar:
Botim:
|
Standardet ndërkombëtare që kanë lidhje
This standard is identical to:
EN 13806:2002
CEN/TC 275
|
Çmim: 18 €
|
Titulli Shqip
Produkte ushqimore -Percaktimi i elemeneteve gjurme -Percaktimi i merkurit me ane te spektrometrise se absorbimit atomik me avull te ftohte (CVAAS) pas shperberjes nen presion
Titulli Anglisht
Foodstuffs - Determination of trace elements - Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion
Scope Shqip
Asnjë informacion i shtuar.
Scope Anglisht
This European Standard specifies a method for the determination of mercury in foodstuffs by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion.
Specific foodstuffs for which European Standards exist are excluded from the scope of this horizontal European Standard. It is the task of the analyst to review if vertical standards exist.
Komitetet Teknike
ICS
Direktivë
Asnjë informacion i shtuar.
Veprim Kombëtar
Asnjë informacion i shtuar.