SK EN 1786:2010
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Status: Published
Gjuha: English Faqe: 11 Publikuar: 2010-01-11 Regjistri Kombëtar: Botim: |
Standardet ndërkombëtare që kanë lidhje
This standard is identical to:
EN 1786:1996 CEN/TC 275 |
Çmim: 17 €
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Titulli Shqip
Produkte ushqimore -Zbulimi i ushqimeve te rrezatuara qe permbajne kocka -Metoda me ane te spektroskopise ESR
Titulli Anglisht
Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
Scope Shqip
Asnjë informacion i shtuar.
Scope Anglisht
This draft European Standard specifies a method for the detection of meat containing bone and fish containing bone which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum or electron paramagnetic resonance (EPR) spectrum of the bones. On the basis of results of analysis of meat containing bone from duck, frog, goose, chicken, hare, lamb, turkey, beef and pork, it is assumed that the same signals occur when other animal species are analysed.