SK EN 15505:2013
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Status: Published
Gjuha: English Faqe: 17 Publikuar: 2013-12-23 Regjistri Kombëtar: Botim: |
Standardet ndërkombëtare që kanë lidhje
This standard is identical to:
EN 15505:2008 CEN/TC 275 |
Çmim: 22 €
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Titulli Shqip
Produkte ushqimore -Percaktimi i elementeve gjurmë -Përcaktimi i natriumit dhe magnezit me ane te spektrometrise se absorbimit atomik (AAS) pas shperberjes me mikrovale
Titulli Anglisht
Foodstuffs - Determination of trace elements - Determination of sodium and magnesium by flame atomic absorption spectrometry (AAS) after microwave digestion
Scope Shqip
Asnjë informacion i shtuar.
Scope Anglisht
This document specifies methods for the determination of sodium and magnesium in foodstuffs by flame atomic absorption spectrometry (AAS) after microwave digestion. Collaborative studies have been carried out (Annex A). The method is suitable for the determination of sodium not less than 1 500 mg/kg and magnesium not less than 250 mg/kg. Data for calcium is included for information (Annex B). The method is not applicable to wheat bran.