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Time: 01:33


SK EN 14164:2013
Status: Published
Gjuha: English
Faqe: 19
Publikuar: 2013-12-23
Regjistri Kombëtar:
Botim:
Standardet ndërkombëtare që kanë lidhje
This standard is identical to:
EN 14164:2014
CEN/TC 275
Çmim: 23 €



Titulli Shqip

Produkte ushqimore -Përcaktimi i vitamins B6 me HPLC

Titulli Anglisht

Foodstuffs - Determination of vitamin B6 by high performance chromatography

Scope Shqip

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Scope Anglisht

This European Standard specifies a method for the determination of vitamin B6 in foodstuffs by high performance liquid chromatography (HPLC). Vitamin B6 is the mass fraction of the sum of pyridoxine, pyridoxal, pyridoxamine including their phosphorylated derivatives determined as pyridoxine. The β-glycosylated forms are not taken into account. These can be determined with the method given in EN 14663 [1] by which the different vitamins of vitamin B6 (pyridoxal, pyridoxamine and pyridoxine) are separated and individually quantified. A third European Standard, EN 14166 [2], determines the total vitamin B6 by microbiological assay.

Komitetet Teknike

KT-12 - KT. për Teknologji Agroushqimore

ICS

67.050 - Metoda të përgjithshme të provave dhe analizave

Direktivë

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Veprim Kombëtar

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