Logo <p>Agjencia Kosovare p&euml;r Standardizim Adres&euml;: Rr. &quot;Ismail Hajdaraj&quot; p.n.10000 Prishtin&euml;/Republika e Kosov&euml;s. Tel.+ 383 38 512 779 Fax: +383 38 512 798 Email:aksinfo@rks-gov.net</p> Date: 2024-11-22
Time: 03:51


DS CEN/TS 15606:2013
Status: Published
Gjuha: English
Faqe: 23
Publikuar: 2013-12-23
Regjistri Kombëtar:
Botim:
Standardet ndërkombëtare që kanë lidhje
This standard is identical to:
CEN/TS 15606:2009
CEN/TC 275
Çmim: 25 €



Titulli Shqip

Produkte ushqimore -Percaktimi i acesulfamit -K, aspartamit, neohesperidines -dihidrokalkonit dhe saharines -Metoda HPLC

Titulli Anglisht

Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

Scope Shqip

Asnjë informacion i shtuar.

Scope Anglisht

This Technical Specification (prCEN/TS 15606:2009) specifies a high performance liquid chromatographic (HPLC) method for the determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin in foodstuffs. The method has been fully validated [1] for the dialysis procedure through collaborative trial, according to the IUPAC Harmonised Protocol [2], on the following analyte matrix combinations: acesulfame-K and aspartame in water-based drink, fruit-based drink, cheesecake with biscuit base, canned soup and instant chocolate drink; saccharin in water-based drink, fruit-based drink, cheesecake with biscuit base and canned soup; neohesperidine-dihydrochalcone in water-based drink, fruit-based drink and canned soup.

Komitetet Teknike

KT-12 - KT. për Teknologji Agroushqimore

ICS

67.050 - Metoda të përgjithshme të provave dhe analizave

Direktivë

Asnjë informacion i shtuar.

Veprim Kombëtar

Asnjë informacion i shtuar.
Copyright 2019 Agjencia Kosovare për Standardizim